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TURKISH COFFEE RECIPES

Turkish coffee with Milk
Recipe for Two persons

  • Add 3 oz of water and 3 oz of milk into your coffee maker
  • Add 2-3 tablespoons Turkish coffee
  • Add sugar to your taste
  • Have the mixture come to a frothing (NOT boiling please)
  • Move your coffee away from the heat (or turn down the heat) to let foam subside
  • Have it come to froth again
  • Serve into your cups
  • Wait about 30-45 seconds to let grounds settle and enjoy.
  • Stop drinking when you reach to the “sediments” in the bottom
  • Now sit back and relax and enjoy your sensation!

Turkish coffee with Cocoa
Recipe for Two persons

  • Add 6 oz of water
  • Add 1 ˝  or 2 tablespoons of  Turkish coffee and ˝ to 1 table spoons of cocoa
  • Add sugar to your taste
  • Have the mixture come to a frothing (NOT boiling please)
  • Move your coffee away from the heat (or turn down the heat) to let foam subside
  • Have it come to froth again
  • Serve into your cups
  • Wait about 30-45 seconds to let grounds settle and enjoy.
  • Stop drinking when you reach to the “sediments” in the bottom
  • Now sit back, relax and enjoy your sensation!

  
Turkish coffee with Chocolate Syrup
 Recipe for Two persons

  • Add 6 oz of water
  • Add 1 ˝  or 2 tablespoons of  Turkish coffee and ˝ to 1 table spoons of Chocolate syrup
  • Do not add sugar.
  • Have the mixture come to a frothing (NOT boiling please)
  • Move your coffee away from the heat (or turn down the heat) to let foam subside
  • Have it come to froth again
  • Serve into your cups
  • Wait about 30-45 seconds to let grounds settle and enjoy.
  • Stop drinking when you reach to the “sediments” in the bottom
  • Now sit back, relax and enjoy your sensation!

Turkish coffee with Vanilla or Almond extract
 Recipe for Two persons

  • Add 6 oz of water
  • Add 2-3 tablespoons of  Turkish coffee and 2-3 drops of vanilla or almond extract
  • Add sugar to taste
  • Have the mixture come to a frothing (NOT boiling please)
  • Move your coffee away from the heat (or turn down the heat) to let foam subside
  • Have it come to froth again
  • Serve into your cups
  • Wait about 30-45 seconds to let grounds settle and enjoy.
  • Stop drinking when you reach to the “sediments” in the bottom
  • Now sit back, relax and enjoy your sensation!