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VIDEOS ABOUT HOW TO MAKE TURKISH COFFEE

Most people in the world have heard of "Turkish Coffee" but few have ever tasted it. Yet it's the oldest, the easiest (with little practice) and the most economical way (you don't need to use as much grounds) to make a cup of coffee! But above all, it is simply the most delicious way to have your coffee!

Unlike other forms of coffee making where usually hot water or steam is forced through the ground beans, in the Turkish brewing method you drink the coffee without any filtration! How is that possible? It’s because the coffee beans are ground into a fine powder for the maximum extraction of flavors (1 coffee bean yields 45,000 particles for the Turkish ground vs 100 for drip coffee and 3,000 for espresso). Some of the grounds will dissolve in the water while you are making it and some of the sediments will be left at the bottom of your cup, but that's for fortune telling!

Here are some videos if you like to learn how to make Turkish coffee. Just sit back relax and enjoy it.

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